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%Start Mary Berry Christmas recipes Her foolproof guide to the Big Day Fashion Beauty Celebrity Health Life Relationships Horoscopes Food Interiors Travel Sign in Welcome!Log into your account Forgot your password? Password recovery Recover your password Search Sign in Welcome!
Charlotte Lee Member
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%Start Mary Berry Christmas recipes Her foolproof guide to the Big Day Fashion Beauty Celebrity Health Life Relationships Horoscopes Food Interiors Travel Sign in Welcome!Log into your account Forgot your password? Password recovery Recover your password Search Sign in Welcome!
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Log into your account Forgot your password? Get help Password recovery Recover your password A password will be e-mailed to you. YOU Magazine Fashion Beauty Celebrity Health Life Relationships Horoscopes Food Interiors Travel Home Food Mary Berry Christmas recipes Her foolproof guide to the Big Day By You Magazine - December 13, 2020 From turkey to trifle, these easy and tasty Mary Berry Christmas recipes make a favourite no-fuss feast that anyone can cook.
Lucas Martinez Moderator
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Log into your account Forgot your password? Get help Password recovery Recover your password A password will be e-mailed to you. YOU Magazine Fashion Beauty Celebrity Health Life Relationships Horoscopes Food Interiors Travel Home Food Mary Berry Christmas recipes Her foolproof guide to the Big Day By You Magazine - December 13, 2020 From turkey to trifle, these easy and tasty Mary Berry Christmas recipes make a favourite no-fuss feast that anyone can cook.
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To start Marigold soup This is a beautiful bright orange colour – like the flower – and is so warming and cheering in the winter months when root vegetables are at their best. Some of the cooked vegetables are puréed and some are not, which brings an interesting texture to the soup. Laura Edwards GET THE RECIPE Pre-lunch nibbles Smoked salmon canapés Rye bread, usually from Denmark or Germany, is available already sliced in packets, sometimes with sunflower seeds added.
Harper Kim Member
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To start Marigold soup This is a beautiful bright orange colour – like the flower – and is so warming and cheering in the winter months when root vegetables are at their best. Some of the cooked vegetables are puréed and some are not, which brings an interesting texture to the soup. Laura Edwards GET THE RECIPE Pre-lunch nibbles Smoked salmon canapés Rye bread, usually from Denmark or Germany, is available already sliced in packets, sometimes with sunflower seeds added.
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Dylan Patel 9 minutes ago
Of course you could use ordinary brown bread or blinis for your smoked salmon canapés, but rye brea...
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Of course you could use ordinary brown bread or blinis for your smoked salmon canapés, but rye bread is more unusual and much more practical. The texture of the bread means that it holds up well, not going soggy once the topping is added, and so these are ideal to be made ahead.
Sophia Chen Member
access_time 8 minutes ago
Of course you could use ordinary brown bread or blinis for your smoked salmon canapés, but rye bread is more unusual and much more practical. The texture of the bread means that it holds up well, not going soggy once the topping is added, and so these are ideal to be made ahead.
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Luna Park 4 minutes ago
Martin Poole GET THE RECIPE The main course Roast turkey crown A great alternative to roasting a ...
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Harper Kim 8 minutes ago
Double up the recipe if you want more – they’re always a hit with children! Try to buy a good-qu...
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Martin Poole GET THE RECIPE The main course Roast turkey crown A great alternative to roasting a large bird, the crown is the turkey breasts and wing joints with the legs removed. Martin Poole GET THE RECIPE The trimmings Sausages wrapped in bacon Cocktail sausages from the supermarket rather than from the butcher tend to come in packs of 18.
Ethan Thomas Member
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Martin Poole GET THE RECIPE The main course Roast turkey crown A great alternative to roasting a large bird, the crown is the turkey breasts and wing joints with the legs removed. Martin Poole GET THE RECIPE The trimmings Sausages wrapped in bacon Cocktail sausages from the supermarket rather than from the butcher tend to come in packs of 18.
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William Brown 10 minutes ago
Double up the recipe if you want more – they’re always a hit with children! Try to buy a good-qu...
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Ava White 10 minutes ago
Par-boiling the potatoes ahead and roughing them up before roasting gives a lovely crispy outside, w...
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Double up the recipe if you want more – they’re always a hit with children! Try to buy a good-quality smoked or unsmoked streaky bacon rather than one which is thin and full of water – it makes all the difference. Martin Poole GET THE RECIPE Roast potatoes A roast potato should be ultra-crispy and golden on the outside with a fluffy light middle.
Daniel Kumar Member
access_time 24 minutes ago
Double up the recipe if you want more – they’re always a hit with children! Try to buy a good-quality smoked or unsmoked streaky bacon rather than one which is thin and full of water – it makes all the difference. Martin Poole GET THE RECIPE Roast potatoes A roast potato should be ultra-crispy and golden on the outside with a fluffy light middle.
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Victoria Lopez 6 minutes ago
Par-boiling the potatoes ahead and roughing them up before roasting gives a lovely crispy outside, w...
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Par-boiling the potatoes ahead and roughing them up before roasting gives a lovely crispy outside, with the semolina adding extra crunch. If you don’t have any goose fat, use extra sunflower oil.
Sophia Chen Member
access_time 35 minutes ago
Par-boiling the potatoes ahead and roughing them up before roasting gives a lovely crispy outside, with the semolina adding extra crunch. If you don’t have any goose fat, use extra sunflower oil.
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Laura Edwards GET THE RECIPE Stir-fried hispi cabbage A lovely green vegetable side, pointed cabbage, known also as Hispi cabbage or sweetheart cabbage, is softer than white cabbage but not as floppy as Savoy cabbage, so it’s perfect for a stir-fry. Laura Edwards GET THE RECIPE Cauliflower leek and broccoli mornay This is a truly comforting dish that can be made up to 12 hours in advance. Laura Edwards GET THE RECIPE To finish Celebration trifle This is the trifle I make year after year and all the family love it.
Aria Nguyen Member
access_time 24 minutes ago
Laura Edwards GET THE RECIPE Stir-fried hispi cabbage A lovely green vegetable side, pointed cabbage, known also as Hispi cabbage or sweetheart cabbage, is softer than white cabbage but not as floppy as Savoy cabbage, so it’s perfect for a stir-fry. Laura Edwards GET THE RECIPE Cauliflower leek and broccoli mornay This is a truly comforting dish that can be made up to 12 hours in advance. Laura Edwards GET THE RECIPE To finish Celebration trifle This is the trifle I make year after year and all the family love it.
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Noah Davis 6 minutes ago
Be sure to whisk the egg mixture quickly when pouring in the cream and milk: this cools the mixture ...
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Hannah Kim 10 minutes ago
To order at discounted prices, go to mailshop.co.uk/books or call 020 3308 9193. Offer available unt...
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Be sure to whisk the egg mixture quickly when pouring in the cream and milk: this cools the mixture and makes a smooth custard base. It’s also important to let the custard thicken gently over a simmering heat. Laura Edwards GET THE RECIPE Have yourself a Mary little Christmas Our recipes are from Mary Berry’s Christmas Collection (Headline Home, £25) and Mary Berry’s Simple Comforts (BBC Books, £26).
David Cohen Member
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Be sure to whisk the egg mixture quickly when pouring in the cream and milk: this cools the mixture and makes a smooth custard base. It’s also important to let the custard thicken gently over a simmering heat. Laura Edwards GET THE RECIPE Have yourself a Mary little Christmas Our recipes are from Mary Berry’s Christmas Collection (Headline Home, £25) and Mary Berry’s Simple Comforts (BBC Books, £26).
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To order at discounted prices, go to mailshop.co.uk/books or call 020 3308 9193. Offer available until 31 December.
Chloe Santos Moderator
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To order at discounted prices, go to mailshop.co.uk/books or call 020 3308 9193. Offer available until 31 December.
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Amelia Singh 6 minutes ago
Free UK delivery on orders over £15. RELATED ARTICLESMORE FROM AUTHOR Kids can eat for free at th...
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Sebastian Silva 8 minutes ago
Mary Berry Christmas recipes Her foolproof guide to the Big Day Fashion Beauty Celebrity Health Lif...
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Free UK delivery on orders over £15. RELATED ARTICLESMORE FROM AUTHOR Kids can eat for free at these restaurants during October half-term How to make the viral negroni sbagliato with prosecco at home 7 Halloween recipes with serious hex factor Popular in Food Gabriela Peacock 14-day plan Anytime baked eggs May 23, 2021 Joe Wicks&#8217 maple-glazed chicken thighs with Asian slaw June 6, 2021 Mary Berry is returning to TV screens for a brand new June 15, 2021 Eleanor Maidment My summer taste notes July 4, 2021 Uyen Luu&#8217 s sticky mustard marmalade ribs July 25, 2021 Annie Bell&#8217 s white peach bellinis recipe August 8, 2021 M&#038 S has launched a new crunchy Caramilk-inspired golden chocolate spread August 24, 2021 Deliciously preserved pickle and jam recipes September 19, 2021 Gordon Ramsay&#8217 s bang bang cauliflower October 3, 2021 Wow right now Clodagh McKenna&#8217 s speedy family dinners October 24, 2021 Popular CategoriesFood2704Life2496Fashion2240Beauty1738Celebrity1261Interiors684 Sign up for YOUMail Thanks for subscribing Please check your email to confirm (If you don't see the email, check the spam box) Fashion Beauty Celebrity Life Food Privacy & Cookies T&C Copyright 2022 - YOU Magazine. All Rights Reserved
Alexander Wang Member
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Free UK delivery on orders over £15. RELATED ARTICLESMORE FROM AUTHOR Kids can eat for free at these restaurants during October half-term How to make the viral negroni sbagliato with prosecco at home 7 Halloween recipes with serious hex factor Popular in Food Gabriela Peacock 14-day plan Anytime baked eggs May 23, 2021 Joe Wicks&#8217 maple-glazed chicken thighs with Asian slaw June 6, 2021 Mary Berry is returning to TV screens for a brand new June 15, 2021 Eleanor Maidment My summer taste notes July 4, 2021 Uyen Luu&#8217 s sticky mustard marmalade ribs July 25, 2021 Annie Bell&#8217 s white peach bellinis recipe August 8, 2021 M&#038 S has launched a new crunchy Caramilk-inspired golden chocolate spread August 24, 2021 Deliciously preserved pickle and jam recipes September 19, 2021 Gordon Ramsay&#8217 s bang bang cauliflower October 3, 2021 Wow right now Clodagh McKenna&#8217 s speedy family dinners October 24, 2021 Popular CategoriesFood2704Life2496Fashion2240Beauty1738Celebrity1261Interiors684 Sign up for YOUMail Thanks for subscribing Please check your email to confirm (If you don't see the email, check the spam box) Fashion Beauty Celebrity Life Food Privacy & Cookies T&C Copyright 2022 - YOU Magazine. All Rights Reserved
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